Blood orange whiskey sour

INGREDIENTS

• 2 oz. bourbon whiskey

• 1 oz. Appel’s Blood Orange Cordial

• Orange peel for garnish

Instructions

1. Add liquid ingredients to a shaker tin filled ⅔ with ice.

2. Shake hard for ice shards and more melt; shake lightly for less.

3. Strain into chilled couple or iced rocks glass.

4. Garnish with an orange peel.

Options

• Add angostura bitters to taste

• Sub cognac/brandy for bourbon